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Wednesday, April 6, 2011

Zesty Italian Corn-on-the-Cob

Continuing on with the "packaged seasoning" week....

This is the perfect side dish for the summer BBQ!

ZESTY ITALIAN CORN-ON-THE-COB


Melt a whole stick of UNsalted butter, pour the package in and stir. Then pour over the bowl of corn and you're done!

This is a perfect way to spice up the corn and change the boring routine!

5 comments:

  1. KatApril 6, 2011 at 8:54 PM

    Hi Carolyn, Nice to meet you and thanks for visiting my site... and for becoming my new follower. Was reading a couple of your posts. Must be difficult settling in anywhere traveling as much as you do... It must be exciting at the same time. Not having all the ingredients I love would be a tough one for me... Hope to see you around. Thanks.

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  2. Leah BeyerApril 6, 2011 at 11:09 PM

    What a fantastic idea! My kids are going to love this.

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  3. UnknownApril 7, 2011 at 12:04 AM

    Oh yum !! Great blog and food ! Following you back !
    Frenchy
    http://lechateaudesfleurs.blogspot.com

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  4. Erica (Irene)April 7, 2011 at 7:37 AM

    This looks good. Thanks for sharing your recipe ideas. Love your blog, I'm now a follower.

    erica-sweetonyou.blogspot.com

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  5. UnknownApril 9, 2011 at 9:56 AM

    Neat idea!

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Thank you for commenting! I appreciate and read each one of them!