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Showing posts with label
half and half
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Showing posts with label
half and half
.
Show all posts
Thursday, March 21, 2013
Chicken Pot Pie
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CHICKEN POT PIE 1 (17.3 oz) package frozen puff pastry sheets, thawed Nonstick cooking spray 2 pounds skinless, boneless chicken th...
Tuesday, October 23, 2012
Pumpkin Scones
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PUMPKIN SCONES 2 cups all-purpose flour 7 Tablespoons sugar 1 Tablespoon baking powder 1/2 teaspoon salt 1/2 teaspoon ground cinn...
Thursday, October 18, 2012
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TOMATO BASIL & PARMESAN SOUP 2 (14 oz) cans diced tomatoes, with juice 1 cup finely diced celery 1 cup finely diced carrots ...
2 comments:
Monday, October 15, 2012
Pumpkin Pie Latte
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Everything pumpkin at this time of the year! I've found some recipes that I couldn't resist...and I'm sharing with you! SMOOTH...
Thursday, October 20, 2011
Baked Potato Soup & Tips {linky}
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Earlier this year, I made Paula Deen's Baked Potato Soup . It is my FAVORITE soup recipe to date. With the cold weather recently, I deci...
9 comments:
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