Core the apple leaving about 1 inch in the bottom. DON'T core all the way through.
Place apple in raimkin. Fill with 1/4 tsp cinnamon, 1/8 tsp ground cloves, dash nutmeg, and 2 tsp water. (water should reach top of apple) [non-dieters, add tsp of brown sugar]
Pour water in the dish with 1/2 tsp cinnamon, 1/4 tsp ground cloves, and 1/2 tsp nutmeg around the apple in the dish.
Bake for 45 minutes to 1 hour. Serve immediately! Careful, it'll be hot.