I'm always on the look-out for good fish recipes. I found one--not a bite was left! Even my kids ate everything on their plate--and thats something!
ASIAN SESAME SALMON
2 tsp toasted sesame seeds
1 teaspoon dry minced garlic
1 teaspoon dried minced onions
3/4 teaspoon ground ginger
1/2 teaspoon crushed red pepper (optional)
1/3 cup honey
2 tablespoons soy sauce
2 pounds salmon fillets
Mix together in a small bowl everything but the salmon fillets.
Place salmon in a 13x9-inch baking dish. Spoon mixture evenly over fillets.
Roast salmon in preheated 375 degree oven for 20 minutes or until fish flakes easily. Baste often with honey mixture!
I served mine with white rice and sugar-snap peas. What a great hit! Would be a wonderful recipe as well for when company comes over.
I've entered a few giveaways!
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Licorice International offers nearly 160 types of licorice from 12 countries. In addition, its Haymarket store stocks a line of fine chocolates as well as other gourmet foods and candy dishes. They carry licorice from all over the world.
I was lucky enough to be able to try: Cinnamon Lava Balls, Sour worms, and as an added bonus they sent me Old-Fashioned snaps.
Buy it:
Visit Licorice International online to purchase. Use code: SDF5 for $5.00 off of your order at checkout (code expires 6/30/11).
Win it:
One winner will win a $15.00 gift certificate to Licorice International
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Head on over to TLC Creations and start shopping now.
WIN IT
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4 comments:
WOW! I'm amazed. Your cooking skill in Asian dishes is A++!!!
Hey there, thx for the follow!!! Following you back, and can I just say how hungry your blog made me LOL!!!! Can't wait to dig in and read more!!!
Mmmmm, yummy! I love using sesame in stuff! Thanks for the recipe! And thanks for stopping by my blog and following. I'm following you back! Should be fun!
YUM! This looks so good!!!
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