HONEY PEACH SALAD
4 peaches, diced (peeled is optional)
1 tblsp honey
2 oz Chevre- fresh goat cheese, honey flavored
6-7 leaves fresh basil
- Dice the peaches and put into medium bowl. Drizzle honey over top and gentle stir to combine.
- Slice the basil leaves into small pieces or strips. Put into bowl with peaches, stirring again.
- Crumble cheese over top, gently stir until just combined. (Make sure the goat cheese stays really cold, its easier to crumble)
- Serve immediately. Serves 4.