Baked Cheesy Mac

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This is NOT your normal macaroni and cheese! That's right, its Paula Deen's! Its also baked. I know, it keeps getting better and better! Just wait until you try it ;)

BAKED CHEESY MAC

4 cups cooked elbow macaroni, drained
2 cups grated cheddar cheese
3 eggs, beaten
1/2 cup sour cream
4 tablespoons butter, cut into pieces
1/2 teaspoon salt
1 cup milk

Preheat oven to 350 degrees F.

Once you have the macaroni cooked and drained, place in large bowl and while still hot add the cheddar.

In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Pour mac mixture into a greased casserole dish and bake for 30 to 45 minutes. Top with additional cheese (optional).

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~ I like to sprinkle bread crumbs over top (Italian seasoned). It adds a little crunch!

~This is perfect for doubling up on!

~I like to use the block cheddar cheese, it seems to melt better and blend better with the other flavors.