Thursday, June 9, 2011

Carrot Cabbage Slaw


4 cups shredded cabbage
2 cups shredded carrots
2 medium Golden Delicious apples, chopped
1 cup raisins
1/2 cup chopped walnuts
1/2 cup honey
1 tablespoon lemon juice
1 cup (8oz) sour cream
1/4 teaspoon salt
1/8 teaspoon pepper
1/8 to 1/4 ground nutmeg, optional [go more less rather than more--it has a very strong flavor in the slaw]

In a large bowl, combine cabbage, carrots, apples, raisins and walnuts.

In a small bowl, combine the honey and lemon juice until smooth. Stir in sour cream, salt and pepper and nutmeg if desired. Stir into cabbage mixture.

Chill until serving.


Janet said...

Oh my gosh, this looks SOOO good!!! YUM!!!

PC said...

Thanks for the recipe..I have tried this and the family love it! I crushed in some caramel nut bar instead of walnuts and it's really YUM!

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